Wine makes every meal an occasion, every table more elegant, every day more civilized.” ― Andre Simon

All the wines of 1952 have optimal level, color, label and cork. The bottles are stored in ideal temperature and controlled conditions.
All wines are stored on our own stock and ready for immediate shipment.

  • 1952 Gattinara Spanna Borgo

    Piemonte 0,75 l

    italian red wine of the vintage 1952. Very fine speciality of Piedmont, like Barolo

    148,00 EUR (197,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Chianti Ruffino Riserva Ducale

    Chianti Stravecchio Toscana 0,75 l

    red wine Italy of the vintage 1952. Ruffino was the first Chianti that was introduced to United States 

    175,00 EUR (233,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Barbaresco Manzo Riserva

    Tenute Castello di Barbaresco Piemonte 0,75 l

    red wine Italy of the vintage 1952. The production was begun of a dry type of wine only In 19th century, which brought out all of Barbaresco's extraordinary qualities.

    198,00 EUR (264,00 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 13,00 % vol
    allergen note: contains sulphites

  • 1952 Rioja Bodegas Berberana Gran Reserva

    Rioja Spain 0,75 l

    red wine Spain of the vintage 1952. Rioja top wines aged in wood longer than in Bordeaux, to imparted the recognizable Rioja's signature.

    225,00 EUR (300,00 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Barolo Giordano Riserva

    Valle Talloria- Alba Piemonte 0,75 l

    italian red wine of the vintage 1952. The Riserva has a higher quality than the normal Barolo and must be aged for at least five years.

    255,00 EUR (340,00 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Chateau Chasse Spleen

    Cru Bourgeois Exceptionel Moulis Bordeaux 0,75 l

    french red wine of the vintage 1952. The winery is long viewed as the leading cru of Moulis en Médoc.

    265,00 EUR (353,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Very top shoulder (vts)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Chateau Cantemerle

    5eme Grand Cru Classé Haut-Médoc Bordeaux 0,75 l

    french red wine of the vintage 1952. Chateau Cantemerle is one of the oldest estates in the Bordeaux wine region.

    268,00 EUR (357,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Barolo Fontanafredda

    Seralunga d'Alba Piemonte 0,75 l

    red wine Italy of the vintage 1952. One of the most traditionel and famous wine producer in Piedmont.

    268,00 EUR (357,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Chateau Cos Labory

    5eme Grand Cru Classe St.Estephe Bordeaux 0,75 l

    french red wine of the vintage 1952. Saint-Estèphe wines are very colored, earthy, firm, robust and tannic. They reach their maturity slower than other Médoc wines.

    278,00 EUR (370,67 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

  • 1952 Barolo Bersano Conti della Cremosina

    Nizza Monferrato Piemonte 0,75 l

    italian red wine of the vintage 1952. The premium wines of Bersano are from the Conti di Cremosina vineyards. 

    295,00 EUR (393,33 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 13,00 % vol
    allergen note: contains sulphites

  • 1952 Chateau Latour

    1er Grand Cru Classé Pauillac Bordeaux 0,75 l

    french red wine of the vintage 1952. Château Latour is the most powerful and long-lasting of the Médoc 1er crus classés.

    1.098,00 EUR (1.464,00 EUR per liter)
    incl. 19 % Tax excl. Shipping costs

    Stock: 1 bottle available
    Condition: Base neck (bn)
    alcohol content: 12,80 % vol
    allergen note: contains sulphites

Enrich the precious gift of wine with a wine wooden box

Natural with sliding lid and carrying strap. Professional wood processing without nails. You get the wine embedded in the wooden box with the portrait and the wine tasting recommendations.

With every old vintage wine of the year 1952 you get a certificate: this certificate guarantees the authenticity, origin and quality of this wine. Furthermore guarantees that this bottle was filled in the year 1952 and since then capsule, cork and label were never replaced. 
All the wines offered are from the indicated year of 1952. The vintage year 1952 of the wine is clearly visible on the original wine-label. 
Estates in Bordeaux are generally classified according to the quality of the producer. On the Left Bank in the Medoc wine region, the Bordeaux Wine Official Classification of 1855 is the starting point for classification and includes most of the Left Bank estates as well as Sauternes and Château Haut-Brion of Graves. Estates which were not classified in that listing may be also classified under the Cru Bourgeois label. 
In 1953, the rest of the Graves was classified. In 1954, a separate classification of Saint Emilion wine was set up for this Right Bank region. 
While wine making styles vary, a general rule of thumb is that the Left Bank is predominately more Cabernet Sauvignon based with the Right Bank more Merlot based. The Graves area produced both red wine and white wine from the Sauvignon blanc and Sémillon grapes. The area of Sauternes and Barsac are more known for the botrytized dessert wines.

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